Delicious baked chicken parmigiana
6 half chicken breasts
1 cup of grated Parmesan cheese
2/3 cup of toasted sponge cake
1 clove garlic
1 teaspoon basil
Salt and pepper
Steps to follow this delicious recipe:
1 Peel and mince the garlic clove and mix it with 2 tablespoons of olive oil.
2 On a plate, pour the breadcrumbs and Parmesan cheese.
3 Add dried basil to the fragrance and add salt and pepper.
4 Dip the chicken breasts in the garlic and oil mixture.
5 Top each breast with the breadcrumbs, cheese, and basil mixture.
6 Grease a baking tray with butter and place the beaten breasts.
7 Bake the breasts preheated at 180 ° C for half an hour.
8 Remove when golden brown on both sides.
9 Serve with arugula salad and/or mashed potatoes.
Accompany with what you like the most, you can make a delicious pico de gallo and sprinkle it on top.