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How To Make Walking Taco Casserole


 Nothing’s better than coming home after a busy day to a warm walking taco casserole. This heavenly dish contains the best taco salad in the form of a casserole. It’s something different, yet similar that will bring a smile to your face. Most importantly, your entire family will love it.


  • 8 ounces Sour Cream
  • 1 bag Fritos Corn Chips
  • 1⁄3 large Onion, chopped
  • 1 can Enchilada Sauce
  • 1 can Green Chilies, small can
  • 2 ounces Cream CheeseIngredients
  • 1 bag Shredded Cheese
  • 16 ounces Salsa
  • 1⁄2 cup Tomato, fresh, diced
  • 1 1⁄2 pounds Ground Beef
  • 3⁄4 cup Lettuce, shredded


  1. Brown ground beef in a skillet with onion.
  2. Combine green chilies, enchilada sauce, and cream cheese in a medium bowl.
  3. Repeat the following layers in a 913 pan: Fritos Chips Shredded Cheese Meat Mixture
  4. Bake for 15-20 minutes, or until the cheese is bubbly, at 350 degrees.
  5. As desired, garnish individual servings with lettuce, tomatoes, salsa, and sour cream.

Keywords: walking taco casserole

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